Fence Road Farm Brewery
Beer • Food • Community • Disc Golf
Wood-Fired Pizza & Farm-Grown Ingredients
We grow many of our own ingredients on site — from hydroponic greens to garden-raised vegetables and log-grown mushrooms. Our menu rotates with the seasons, centering around brick-oven pizza, gourmet grilled cheeses, fresh salads, and hearty soups.
Play The Oasis Disc Golf Course
18 holes. Multiple layouts. Pro Shop on site.
(845) 324-7070
Event Space & Farm Weddings
3,000 sq ft of sunlight, sunsets, and celebrations. Book your date.
(845) 324-7070 info@fenceroad.com
What We Mean by “Your Third Space”
At Fence Road Farm Brewery, we believe life is more than just home and work. Sociologist Ray Oldenburg described a “Third Space” as the welcoming place in between—where people gather, connect, and feel a sense of belonging.
That’s what we’ve built here. Your Third Space is:
A spot where friends meet after work and families share casual dinners.
A community hub where neighbors become friends.
A place to enjoy craft beer, fresh food, music, and activities at your own pace.
A comfortable setting where time slows down and conversations last longer than the first round.
A gathering space to share, learn, collaborate, and celebrate in a fun, supportive,
playful environment in order to nourish the community and one’s heart, mind,
body, and soul.
It’s not just a brewery or restaurant—it’s your sweet spot between home and hustle. Your Third Space. Flow Freely.
Meet The Team
Dan Doyle | Owner, The Oasis at Warwick • Co-Owner, FRFB
Charlie Holmgren | Brewmaster • Co-Owner • Music Bookings
Zack Doyle | Head Cook • Food Ops Manager
Dan’s concept of an 18-hole Disc Golf Course and Pro Shop with its own brewery, restaurant, and event space began as a dream decades ago. The dream evolved over the 15 years since he purchased the property in 2011. Dan handles all financial and administrative functions for the brewery and The Oasis. The Doyle family previously owned Brakewell Steel Fabricators in Chester, NY for over 50 years.
His primary vision for The Oasis at Warwick and the Fence Road Farm Brewery is to create a fun, collaborative, playful environment where guests can nourish their hearts, minds, bodies, and soul.
Dan has been involved with the sport of Disc Golf as a competitor, organizer, promotor, tournament director, and disc golf course designer since 1974. He is a member of the inaugural class of both the NY and NJ Disc Golf Hall of Fame, and was inducted into the World Disc Golf Hall of Fame in 2025. Dan has designed over 30 Disc Golf courses, including the Brakewell Steel and Wolfe Woods courses in the Town of Warwick Park and the Oasis course adjacent to the brewery. Dan also played on 4 world championship Ultimate Frisbee teams over a 30-year career. Dan enjoys his dual US / Canadian citizenship skiing in the Canadian Rockies and escaping as often as possible to Prince Edward Island.
Meet Charlie Holmgren, one of the fun and creative masterminds behind the Fence Road Farm Brewery at The Oasis!
Charlie’s brewing journey began in 1996 when, at just 18, he brewed his first batch of beer and discovered his passion. He landed his first brewing gig as a Brewer’s Assistant at Mountain Valley Brewery in Suffern, NY, where he was part of a team that won a Gold Medal at the Great American Beer Festival. That success convinced Charlie to enter his own beer into a competition at Brooklyn Brewery—and he won his category!
With his fun sense of humor and his love of community, Charlie is the perfect person to bring the Fence Road Farm Brewery to life. Fun fact: Charlie connected with The Oasis through his love of disc golf!
Oh, and did we mention he’s a musician too? Charlie books all the bands for our taproom stage.
We’re thrilled to have Charlie on board, bringing not just his incredible brewing talent, but also his fun-loving energy and dedication to the community.
Meet Zack Doyle, our Head Cook and Food Operations Manager for the Fence Road Farm Brewery at the Oasis!
Zack’s passion for cooking started at a very young age when he chose to shadow a local chef for a school project back in 2015. He has loved cooking since then and worked as a food prep and line cook for 5 years at a local restaurant. Zack recently attended school in Upstate NY and is currently working online to achieve his degree in Sports Management.
Zack runs the kitchen and taproom alongside our Brewmaster / Co-Owner Charlie, and Zack’s Father and owner of Fence Road and the Oasis, Dan. In Zack’s free time, he loves to ski and play local Professional Disc Golf events, which is his other passion.
Zack is super excited to embark on this exciting journey, and loves growing our business, community and the sport of Disc Golf. He is currently in charge of our hiring process as well as our freshly curated menu, which we love sharing with everyone!
Come experience a fun, unique oasis unlike any other gathering spot you’ve ever visited.
Our primary goal is to create a fun, playful, supportive, all-inclusive environment in order to nourish the community and one’s heart, mind, body, and soul. We refer to this as Fungriculture. Flow freely at The Fence Road Farm Brewery.
11 Fence Road, Warwick, NY 10990
HOURS OF OPERATION
Monday & Tuesday: Closed
Wednesday: Bar 12 Noon – 9 pm | Kitchen 12 Noon – 8 pm
Thursday: Bar 12 Noon -10 pm | Kitchen 12 Noon – 9 pm
Friday & Saturday: Bar 12 Noon – 11 pm | Kitchen 12 Noon – 9 pm
Sunday: Bar 12 Noon – 8 pm | Kitchen 12 Noon – 8 PM